Soup (made with no stocks, served with 100%
Organic Breads)
Sweet Pea Puree Soup (served either
warm or chilled) $6.00
Kabu Kobu Soup (chilled Japanese
Vegetable Soup) $6.50
Salad (served with 100% Organic Breads)
Green Salad with Sunflower Seeds $6.50
Norwegian Smoked Salmon with Basil Cream Dressing $12.75
Ginger Poached Chicken with Light Curry Sauce $10.50
Organic
Tofu Salad with Carrot Ginger Dressing $9.25
Pear Salad with Sugar Glazed Walnuts and Goat Cheese $11.25
Delights
Assorted Tea Sandwiches (six kinds) $11.75
Boiled Soy Bean $5.25
Vegetable Spring Roll $5.75
Shiitake Mushroom Shu Mai (non-vegetarian) $6.50
Crystal Shrimp Dumplings $6.50
Steamed Shu Mai (shrimp, crab or vegetable) $6.00
Dumpling Club (shrimp, crab, veggie, and shiitake) $9.75
Steamed Asparagus with Wasabi Sauce $6.25
Steamed Vegetables and Tofu Basket with Sesame Sauce $8.25
Cold Sesame Noodle with Shredded Chicken, Cucumber, Carrot and Egg $10.25
Lightly Grilled Organic Tofu with Shiitake Mushroom $7.00
Steamed Shrimp Wrapped in Pandan Leaves in Coconut Broth $11.75
Five Grain Brown Rice Cooked with Tea (Barley, Peru Quinoa -
High in Calcium, Lentil, Black Sesame, and Red Bean) $4.50
Entree
Grilled Free Range Wasabi Chicken with Green Tea Mashed Potato
and Asparagus (only after 6pm) $16.00
Thailand Black Sticky Rice Risotto with Mascarpone Cheese and Mushroom Sauce
$15.00
Steamed Turbot Fish with Shiitake Mushroom in Jasmine Tea Sauce $18.00
(served with Five Grain Rice)
Dessert
Daily Baked Scones (Apricot Almond and Cranberry)
Served with Devonshire
Clotted Cream and Berry Jam $6.75
Dark Chocolate Velvet Cake $6.75
Green Tea Mille Crepe $6.75
Chestnut Cream Cake $6.00
Green Tea Tiramisu $6.25
Delightful White Cheese Cake with Blueberries $6.25
Handmade Cookie Platter $6.00
Green Tea Mochi Ice Cream $5.75
Green Tea Pound Cake with Whipped Cream $6.00